2025 Summer CSA Information
Dates:
Last Week of June to the First Week of October (20 weeks )
One box delivered to your local drop location every week during this time period, 20 deliveries total. Exact Drop day and time TBD - we'll be sending out surveys to gather feedback before we establish these. Likely Thursday or Friday.
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Our Products:
Nutrient Dense
Our farming practices are no-till, and we utilize a multitude of strategies to build healthy, living soil. These practices yield produce that is highest in flavor, nutrients, and antioxidants.
Organically Grown
We use no chemical fertilizers, pesticides, or herbicides. Our compost, soil amendments, and mulch are all organic.
Fresh
Most products are harvested within two days before delivery, and some are harvested the day of. We vine ripen our produce and deliver to you at peak flavor and nutrient density.
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Member Perks:
Discounted Pricing
CSA members enjoy 25% off our retail pricing.
The Best and Freshest Produce
Our CSA customers are top priority. We make sure to pack every share box with the highest quality produce harvested, to include the most popular and versatile items you likely use for cooking and snacking every week. We’ll also focus on items that must be harvested ripe for maximum “farm fresh” flavor. You're not going to get odd items you rarely use (sorry, kohlrabi). This is the freshest produce you can get - from harvest direct to you, with no time spent sitting on a shelf at a store. ​
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Online Content
Members will have exclusive access to valuable info on our website. We've got over 70 recipes featuring the vegetables you'll be receiving in your share. We've also got real valuable information on every crop, to include preparation tips, proper storage, and nutrition information. You'll also have access to articles about nutrition and some interesting history related to farming practices in the U.S.
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Help Fight Hunger in Your Community
We donate our surplus produce to the Livingston Food Resource Center and the Gardiner Food Pantry.
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Pricing:
$600 per share ($30 per week x 20 weeks)
You'll receive an average of $40 of produce a week.
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